A Jazzy Valentine’s at Laurel Ridge

The public is invited to an exceptional Valentine’s Dinner on Wednesday, February 14, 2018, featuring live Jazz Guitar from Steve Wohlrab. Seating is by reservation only from 5:30-8:30 pm with a special a la carte menu. The Bar will offer wine and champagne specials. Bring someone you want to impress! For reservations, call 828.452.0545 or danielle@laurelridgegolf.com.


Shrimp Cocktail Martini  with pico de gallo, avocado, lime & cilantro  12

Award-Winning Arugula-Pear Salad  with dates, red onion, sundried blueberries, goat cheese & a lemon-hazelnut vinaigrette 11

Low Country She Crab Soup  5.5  |  6.5


Maine Lobster Tail  7 oz. with drawn butter & basil aioli  31 for 1  |  45.5 for 2

Surf & Turf  4 oz. Angus beef filet & 7 oz. Maine lobster tail  39.5

Braveheart Prime NY Strip  with garlic-bleu cheese butter & tobacco onions  32

Bacon-Wrapped Beef Tournedos  4 oz. Angus Beef filet with white truffle butter & roasted tomatoes  24 for 1 |  36.5  for 2

Pan-Seared Scallops  in truffle oil served with a white chocolate beurre blanc  29

Almond-Crusted NC Grouper  with butter wilted spinach & a citrus beurre blanc  29

Pork Porterhouse Achiote  with caramelized onion, avocado & lime  25

Chicken Marsala  with shallot, garlic &  mushrooms  22


Bananas Foster  6

Chocolate Lava Cake à la mode  6

Cheesecake  6

Lavender Crème Brûlée  6

Chocolate Mousse with fresh berries  6