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Season Finale

October 8, 2017 from 5:30 pm - 9:00 pm

A fabulous dinner buffet and live performance from BALSAM RANGE will be a memorable close to the 2017 season!   Participants in the Piedmont Cup/Lady Eagle Cup are already registered for the evening’s events.  Members are encouraged to make their reservations early; cost for dinner and entertainment is $40 inclusive.  Chef’s menu includes carved beef tenderloin, grilled Balsamic chicken with Vidalia onions, roasted potatoes, asparagus, green salad with Craisins, carrot, cucumber, candied pecans & goat cheese plus cheesecake for dessert!  Cocktails begin at 5:30 in the Pavilion, followed by dinner at 6 and music at 6:30 pm.


October 8, 2017
5:30 pm - 9:00 pm


The Pavilion
49 Cupp Lane
Waynesville, NC 28786 United States
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