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Prime Rib Buffet

November 21 from 5:30 pm - 8:30 pm

Chef’s specialty!

Peel & Eat Shrimp

Creamy Chicken & Rice Soup

Slow-Roasted Carved Prime Rib Au Jus

Parmesan Salmon

Roasted Potatoes

Rice Pilaf

Fried Okra

Steamed Broccolini

Mixed Green Salad

Fresh Fruit

Assorted Desserts

$22.99 Adults  |  Age 7-12 $8  | 6 & Under Free

 

 

 

 

Details

Date:
November 21
Time:
5:30 pm - 8:30 pm

Venue

The Clubhouse
49 Cupp Lane
Waynesville, NC 28786 United States
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Phone:
828-452-0545